All meals are included with the registration price. This includes breakfasts on Dec. 2-3, lunches on Dec. 2-3 and dinners on Friday, Dec. 1, and Saturday, Dec. 2. No dinner will be served on Sunday, Dec. 3.
Vegetarian/vegan options are available for breakfast, lunch and dinner. Simply indicate on the form that you are vegetarian or vegan and we'll make sure there's plenty of non-animal options for you. If you require a gluten-free diet, please indicate below. Please review the menus below!
VERY IMPORTANT! DON'T FORGET TO CHOOSE YOUR SANDWICHES USING DROP BOXES BELOW! Caterer provides a choice of sandwiches with fruit, chips and dessert.
LUNCH SANDWICH CHOICES:
Sandwich choices include: Seafood salad, chicken salad, ham and cheese, peanut butter and jelly and pepper jack pimento cheese.
BREAKFAST MENUS
Breakfast Menu Saturday, Dec. 2
Eggs, grits, sausage or bacon, biscuits/muffins, fresh fruit, cereals, yogurt, milk, orange juice, coffee
Breakfast Menu Sunday, Dec. 3
Eggs, grits, sausage or bacon, biscuits/muffins, fresh fruit, cereals, yogurt, milk, orange juice, coffee
DINNER MENUS
Dinner Menu Friday Dec. 1
Barbecue pork, smoked chicken, (veggie protein option: smoked jackfruit), baked beans, potato salad, Cole slaw, rolls, dessert and teas
Dinner Menu Saturday Dec. 2
Beef brisket, (veggie protein additional prepared vegetables) twice baked potatoes, cream corn, baby lima beans, spring salad, rolls, dessert and teas.
Choose Your Lunch Sandwich!
Purchase Additional Meals For Guests
Additional Donation to Georgia River Network