All meals are included with the registration price. This includes breakfasts on Nov. 15-16, lunches on Nov. 15-16 and dinners on Friday, Nov. 14, and Saturday, Nov. 15. No dinner will be served on Sunday, Nov. 16.
Vegetarian/vegan/gluten-free options are available for breakfast, lunch and dinner. Simply indicate on your registration form and we'll make sure there's plenty of options for you.
VERY IMPORTANT! DON'T FORGET TO CHOOSE YOUR SANDWICHES USING DROP BOXES BELOW! Caterer provides a choice of sandwiches with fruit, chips and dessert.
LUNCH SANDWICH CHOICES:
Sandwich choices include: Vegetarian portabello mushroom wrap, steak and cheese wrap, Greek chicken wrap, bacon ranch chicken wrap and peanut butter and jelly sandwich.
BREAKFAST MENUS
Breakfast Menu Saturday, Nov. 15
Eggs, grits, sausage, vegetarian sausage, biscuits, fresh fruit, cereals, yogurt, jellies, milk, orange juice, coffee
Breakfast Menu Sunday, Nov. 16
Eggs, grits, sausage, vegetarian sausage, biscuits, fresh fruit, cereals, yogurt, jellies, milk, orange juice, coffee
DINNER MENUS
Dinner Menu Friday Nov. 14
Beef brisket, stir-fried jackfruit (vegetarian/vegan option), twice baked potatoes, cream corn, baby green lima beans, salad, rolls, dessert, teas.
Dinner Menu Saturday Nov. 15
Low country boil with shrimp, corn, sausage, potatoes, mushrooms, salad, dessert, teas.
Choose Your Lunch Sandwich!
Purchase Additional Meals For Guests
Additional Donation to Georgia River Network